Quick and easy tuna pate recipe
- One can of tuna fish
- One medium onion
Peel onion and cut it in a blender. Open a can of tuna fish and strain the oil or water from it. Add tuna into the blender and mix it with an onion until the mixture becomes creamy.
Add some ketchup and spices. Mix everything for few more seconds. Place tuna pate in a bowl and arrange it with ketchup and dill. Serve with tortilla chips or toast.