Stale Bread Pie

Next step for making Stale bread pie is to grind feta cheese over the bread using a grater. It is ok to rearrange feta cheese at the end to make it an even layer. Some of the cheese is going to end up on the pan, do not worry about that.

If you decide to add ham to your Stale bread pie, now is time for it. You can make bigger or smaller chunks of ham, whatever you like. After that, sprinkle with oregano or any other herb that you choose.

At the end, beat eggs and pour them over slowly.

Preheat the oven to 400 F and bake your Stale bread pie for about 10 to 15 minutes. It is done when eggs are done.